One of A Kind Logo

Take-out and Delivery Pasta Menu

  1. 6.95 Al Pomodore
  2. 6.95 Spaghettini Bolognaise
  3. 6.95 Linguine Vongole
  4. 6.95 Penne Pesto
  5. 6.95 Fettuccine Alfredo
  6. 7.95 Sundried
  7. 7.95 Tortellini
  8. 7.95 Ravioli
  9. 7.95 Penne Calamari
  10. 7.95 Tri-colour Fusilli
  11. 7.95 Fettuccine Prima Vera
  12. 7.95 Rigatoni Pecorino
  13. 8.95 Penne Rose
  14. 8.95 Marco Polo
  15. 8.95 Al Salmone
  16. 8.95 Pink Lady
House
Specials
Curry
Served with Rice
&
Seasonal Vegetables
with choice of
Seafood, Shrimps
or
Beef
9.95

Chicken or Veal
8.95
Stirfry
served with Linguine
&
Seasonal Vegetables
with choice of
Seafood, Shrimps
or
Beef
9.95

Chicken or Veal
8.95
One of a Kind Pasta
Chicken, Duck,
Shrimps,
Sweet Italian Sausage,
with Onion,
Mushrooms,
Broccoli, Red and
Red Pepper in an
Garlic Basil
Olive Oil
Served with Capellini
10.95
Tri-Colour Cheese Tortellini

Cheese Tortellini with
Seasonal Vegetables in a
White Cream Sauce

  1. 10.95 King Cod Duck
  2. 10.95 Seafood Spaghettini
  3. 10.95 Fettuccine Marinara
  4. 12.95 Bianco & Nero
  5. 13.95 Shrimps Newburg
  6. 10.95 Indigo
  7. 10.95 Hot & Smokey
  8. 10.95 Duet
  9. 10.95 Black Curry
  10. 9.95 Meat Lover
  11. 9.95 Funghi
  12. 8.95 Milanese
  13. 8.95 Veal Provencal
  14. 8.95 AntiPasto Pasta
Please advise of any preferences or allergies. 10% Discount applies to all take-out cash orders on pickup-up only. All prices are subject to change.
 

Add Side Order on Pasta

Beverages    $1.00

Beverages    $1.50

For Delivery Service call 416-203-7744 or 416-203-2229

Monday to Friday 11:00 am to 11:30 pm • Saturday 5:00 pm to 11:30 pm • Sunday 5:00 pm to 10:30pm

Delivery Zones

Zone 1: $2.00 Delivery for Orders over $25.00
             $3.00 Delivery for Orders under $25.00
Zone 2: $3.00 Delivery for Orders over $25.00
             $5.00 Delivery for Orders under $25.00

* Prices subject to change without notice
** Advanced Notice required for Set Dinners for preparation and Freshness

For Catering Services please contact One of a Kind
Chef & Owner Raymond at 41-6666-4141